We proudly support Colorado farms, orchards, locally made products and businesses as well as non-profits at our farmers markets. Quality and diversity is our standard for vendor selection. We strive to provide our customers with the freshest and best choices that we can find.

Vendor Opportunities

We offer full and part time vending opportunities in the following categories. Space is limited.

  • PRODUCER: Colorado farms and growers
  • PROCESSORS: Fresh food products such as baked goods, jams, jellies, honey, etc.
  • PREPARED FOOD: Hot or cold food for immediate consumption. Must be in compliance with the Boulder County Department of Health. Go to the BCDH website for more information.
  • NON FOOD: Non consumable handmade arts and crafts; businesses marketing services or products (limited category)
  • NON PROFIT: Organizations operating under a 501c


  • Application fee: $140 per market (one time ~ $20 discount if applying for more than one market)
  • Daily: 10% of gross daily sales

Application deadline: March 29. Thereafter, late fee applies and availability is limited.


Louisville Farmers Market

Saturdays • 9am – 1pm May 15– Oct 9, 2021 824 Front Street, Louisville 80027

Erie Farmers Market

Thursdays • 5pm – 8pm
May 13 – Sept 9, 2021
Briggs Street between Wells and Moffatt • Erie 80516

Highlands Farmers Market

Sundays • 9AM – 1PM
May 23 – Oct 10
32nd and Lowell • Denver 80211

Licensing & Insurance Requirements

  • All vendors will need to provide and have on hand a Business License and Proof of Insurance.
  • Vendors will need a City Sales Tax License in Highlands and Louisville.
  • Vendors selling packaged food, or food for immediate consumption, will require a food vending license. Louisville / ErieHighlands